The Chapadao farm was traditionally run by Gabriel’s father Osmar who run cattle across the farm. Gabriel’s passion for agriculture and qualifications as an agronomist, eventually led to the planting of 10 hectares of coffee. From this moment in 1984 Gabriel has applied his knowledge an expertise to grow the Nunes Coffee brand.
His coffee produced has even received recognition from international representatives as first in the Cup of Excellence in 2017. We are excited to share the third coffee we have received from Gabriel with you.
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